Our Lunchtime Menu Runs Noon – 2pm Monday – Friday and Noon – 3pm on a Saturday
We take great pride in the quality of our Sunday roasts, which run alongside the A La Carte menu. Lancashire Pork with Crackling, Apple Sauce and Stuffing, Sirloin or Topside of Beef with Yorkshire Pudding, our famous carvery roast platter. All our Sunday roasts are served with special recipe roast potatoes, mashed carrot and swede, perfect gravy and fresh vegetables.
Desserts & Wine List
Our Delicious Handmade Desserts Are Complimented By De Roma Family Ice Creams, Fresh Cream From Monk’s Dairy And UK Grown Berries and Fruit, Whenever Possible.
Our Wine Selection Is Varied And Sourced From Local Wine Merchants. Advice On Choosing The Right Wine For You Can Always Be Sought. We Always Have A Few Special Wines (Not On Our List) Just Ask And We’ll Be Glad To Help