Christmas and New Year's Eve Entertainment in West Lancs!

December Reveller Nights

Fri 2nd, Sat 3rd, Fri 9th, Sat 10th, Thurs 15th,
Fri 16th & Sat 17th

Christmas Eve

Open From
5:00 p.m. to 8:00 p.m.

Boxing Day

Open From
12:00 noon to 5:00 p.m.

New Year's Eve

Menu Bistroquet

5 Courses

Live Music & Late Dancing

£60:00 per person

 

Download Christmas Menu

Download Festive Menu Booking Form

Festive Party Menu

Lunch £13:50
Dinner £19:50
Reveller Nights £32.50

Smoked Haddock, Leek and Lancashire and Chive Tartlet
Leek and Potato Soup with Rustic Bread
Timbale of Atlantic Prawns with Marie Rose Sauce
Galia Melon with a Compote of Winter Fruits and Satsuma Sorbet
Portobello Mushroom with Roast Mediterranean Vegetables & Grilled Goat's Cheese

***
Fillet of Salmon with Crushed New Potatoes, Spinach and Chive Hollandaise
Roast Breast of Chicken with a Tarragon Cream Sauce
Rare Breed Pork Cutlet with a Green Peppercorn Sauce
Braised Neck of Lamb with a Mulled Wine Jus and Champ Potatoes
Aberdeen Angus Sirloin Steak with Mushrooms, Shallots & Red Wine Sauce, served with Hand Cut Chips
(not available at Lunch Time)
Root Vegetable and Sweet Potato Lasagne with a Green Salad and Garlic Bread

***
Old English Christmas Pudding, Rum Custard and Maple Syrup Ice Cream
Milk Chocolate Mousse with Home Preserved Cherries
Lemon Cheesecake with Caramelised Tangerines
Farmhouse Cheeses with Biscuits & Winter Chutney
A Selection of Ice Creams

Christmas Day Lunch

£57:50 per Person
£17:50 Children under 12 years

Warm Parcel of Smoked Salmon, Potatoes and Leeks
Traditional Minestrone Soup
Timbale of King Prawns in a Cantonese Dressing
Ogen, Gala Melon and Satsumas with a Champagne Sorbet
Warm Brioche Filled Mushrooms, Asparagus & Lancashire Cheese

***
Fillet of Sea Bass with Pork Choi, Fine Cut Vegetables & Balsamic Dressing
Roast Loin of Cod with a Sauce of Lobster & Cognac
Roast Norfolk Turkey with All The Trimmings
Rump of Lamb, Pink, with Mushroom Sauce & Hot Pot Potatoes
Roast Duckling with Caramelised Apples and Citrus Sauce
Lancashire Cheese and Butter Pie with a Poached Egg & Onion Relish

***
Old English Christmas Pudding, Brandy Custard and Toffee Ice Scream
Winter Berry & Exotic Fruit Salad
Tiramisu with Homemade Shortbread
Farmhouse Cheeses with Biscuits & Winter Chutney
A Selection of Dairy Ice Creams

***
Coffee & Warm Mince Pies